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Burgers go vegan: 4 delish recipes

In Features, Nourish, Stories, Style by Nicole Fuge

We know, there are times when only a greasy, protein-heavy burger (with all the cheesy extras) will do. But even we couldn’t go past these tastebud-teasing vegan options from new book Hungry for More Crazy Good Vegan Food by Byron Bay-based chef Anthea Amore. Jam-packed with totally delish ingredients, we reckon …

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Soul food: Supercharged Bolognaise

In Body + Soul, Features, Nourish, Stories by Nicole Fuge

by Mandy Sacher, paediatric nutritionist, mum and author of Wholesome Child: Complete Nutrition Guide and Cookbook Even the fussiest of eaters won’t be able to detect the veggies in this supercharged bolognaise dish. It can be pureed into a smooth consistency for babies and picky eaters. It’s dairy free, nut free, …

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Soul Food: Raw Caramel Slice

In Features, Nourish, Stories by Nicole Fuge

Let’s face it, who doesn’t love caramel slice? Well listen up, mamas, you’re going to love this one more because it’s raw! This scrumptious recipe, by Courtenay Perks from Whole Vegan Pantry, is the perfect indulgence without the guilt. Enjoy! // Ingredients For the base ¼ cup pitted Medjool dates ¼ …

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5 steps to glowing skin

In Body + Soul, Features, Nourish, Stories by Nicole Fuge

There’s a good reason why good gut health is a big topic of conversation. The state of your stomach – although not a very sexy topic – helps to support your immune system, mental health, helps balance hormones, controls your skin health and contributes to the toxin and waste elimination system of …